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paninis and wraps
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chopped salads
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Soups
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rustic sandwiches
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european style quiche
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beverages
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sushi available soon
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catering
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fresh baked pies
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fresh baked cookies
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local specialties
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fresh baked breads
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white post thins
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cream pies
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thanksgiving sides
''everything but the turkey''
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dips and spreads
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caramel and candy apples
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juice bar
Soups
Fresh soups daily, made with only the freshest ingredients.
Broccoli and Cheddar
Delicately puréed broccoli and sautéed onions in a rich blend of extra sharp cheddar cheese and light cream with a touch of white pepper.
Split Pea w/Smoked Ham
and-shucked clams, vine-ripened tomatoes and tender potatoes in a handcrafted fish stock with chopped scallions and a dash of pepper sauce.
Shrimp Roasted Corn Chowder
A delightful creamy combination of sweet roasted corn, ten- der shrimp, zesty red peppers and potatoes, finished with a touch of spice.
Potato Leek
Pasta fagiole
Organic Minestrone
his hearty organic soup features penne pasta and tangy tomates simmered with beans and select vegetables, all sea- soned to perfection.
New England Clam Chowder
Authentic New England Clam Chowder, thick and rich, made with sweet cream and flavorful clam broth, loaded with chunks of clams, potatoes and spices.
Maryland Crab
Premium claw meat in a roux-thickened fish stock with Spanish sherry, light cream and traditional seafood seasonings.
Manhattan Clam Chowder
Hand-shucked clams, vine-ripened tomatoes and tender potatoes in a handcrafted fish stock with chopped scallions and a dash of pepper sauce.
Turkey sausage, kale and sweet potato
Savory turkey sausage and leafy kale simmered with brown rice and vegetables.
Lobster Bisque
An extremely rich lobster bisque, creamier and loaded with small pieces of lobster meat.
Italian Wedding
Perfectly seasoned meatballs and miniature acini di pepe pasta in a handcrafted chicken stock with spinach, onions, olive oil and sautéed garlic.
Hungarian Mushroom
Delicately sautéed mushrooms in a rich, roux-thickened beef stock with light cream, Madeira wine, chopped dill, sour cream and a pinch of Hungarian paprika.
Creamy Chicken and Wild Rice
Hearty chicken and a medley of brown and wild rice are slow cooked with onions, celery and carrots in a delicious, flavorful chicken broth.
Chicken, Kale and Sweet Potato
Chicken Noodle
This soup is prepared the old fashioned way, chunks of hearty vegetables and diced chicken slow simmered in a sea- soned chicken broth with ribbons of egg pasta.
Chicken Dumpling
Slow-simmered chicken, sautéed onions, celery and carrots in a roux-thickened chicken stock with hearty dumplings, a dash of nutmeg and chopped parsley.
Chicken & Poblano Pepper
A creamy blend of diced chicken and spicy peppers accented with corn and black beans and finished with a hint of lime.
Butternut Squash & Apple
We simmer and puree butternut squash together with deli- cious red apples and fresh rosemary to create this savory yet sweet soup.
Loaded Baked Potato
Tender potatoes, uncured bacon and cheddar cheese in a roux-thickened blend of beef and chicken stocks with sautéed garlic and chopped scallions.
Vegetarian 3 Bean Chili
Pinto beans, red chili beans, black beans, sweet corn, bell peppers and green chilies in slow-simmered tomatoes and Southwestern spices.
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